With every crisis, comes opportunities, these are just 2 sides of the same coin! According to the data from Department of Statistics (DOS) in 2020, the F&B sector posted a nett increase of F&B entities of approximately 1200, which is double of the numbers in 2019.
Fellow F&B business owners Andrew Chan (Co-Founder of The Soup Spoon), Damien Koh (Co-Founder of Joe & Dough) and Derek Ong (Co-Founder of Tipsy Collection), will share their experience in embracing change, pivoting fast in order to continue the momentum of Growing Amidst Covid-19.
Managing Director, The Soup Spoon
Co-founder and Managing Director, Joe & Dough
Co-founder, Tipsy Collective